
Aconite is a pretty weed. I have seen these for sale at nurseries, but they are native to the area and easy to obtain, best from seed in the summer; just pull off a few seed heads.
Funny though; some people consider them a noxious weed and root them out. They have not proved invasive in our garden. We have just two patches of them that stay about the same year after year.

Many of our Crocuses have been eaten by the resident rabbit. She is bigger than ever this year. I think I read that Saffron is made from Crocus pollen. Maybe it is actually from a related plant. Anyway, Crocus flower buds are very edible and only the fact that we have a lot of them has left a few uneaten.
In the past, Tulips would come up by now. This year in particular, the heavy snow cover until last week has cooled the ground and led to a delayed Spring.

The flower I am most eagerly awaiting is the blossoms on the Apple tree. Then I'll know Spring is fully under weigh.
No comments:
Post a Comment